Tuesday, December 20, 2011

French yule log cakes buche de Noel

Paris Ritz

Mandarin Oriental Paris

Lenotre buche de Noel

Stephane Leroux

Buche de Noel

I used to make my own and mine looked like a real log with dark frosting that I ran a fork over and a bump for a branch and it had chocolate mousse inside and I dusted it with snow sugar.

These are the yule logs of top French chefs in Paris. Some are very original. I am sure they all taste divine. Wouldn't you like to go sample them all in Paris this year?

Have a Pink day!

No comments:

Post a Comment

Related Posts with Thumbnails