Sunday, September 6, 2015

Laduree speaks to me

The new dessert for Paris Design week and new pretty packaging.
 I need to go to Laduree!
Two pink velvet meringue shells decorated with a rose petal and pulled sugar, a rose flavoured millefeuille cream, poached pear with rose and raspberry. For Paris Design Week. Images Laduree 
They always manage to come up with something fresh and flavorful. 
 They are so creative with their packaging and their collaborations with artists and designers to partner for new desserts and or packaging.
 Have a Pink Day!

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